Recipes – Island Fisherman Magazine

Category Archives: Recipes


Feta Prawns

Feta Prawns

The Feta Prawn recipe will have you and your guests drolling for more.

Lily’s Lox

Lily’s Lox

  Print Recipe Lily’s Lox Cold-smoking lox to add wonderful West Coast flavour. Course: Main.

Puttin’ on the Ritz Seafood Recipe

Puttin’ on the Ritz Seafood Recipe

Sometimes, less is more. Here's a simple recipe you can make at home, with kids, and even while camping! A super easy list to pack, and the preparation couldn't be more simple. Reader Recipe Award 2018 Winner -- thanks Troy Holmgren!

Canning Salmon Like the Pros

Canning Salmon Like the Pros

Award-winning smoked canned salmon recipe. This recipe has won two blue ribbons at the Salt Spring Farmers’ Institute Fall Fair. It's sure to win you over, too!

Andrew’s West Coast Salmon

Andrew’s West Coast Salmon

We asked, and you delivered! Here's a winning dish as featured in the September issue of Island Fisherman magazine. It's simple but plate-licking good! Trust us...we know!

Say Ahhhhhh – Ling Cod Is Open!

Say Ahhhhhh – Ling Cod Is Open!

You might have started seeing all these ugly fish showing up in your social feed from your fishing friends, right? Well that’s because ling cod opened on May 1 in many fisheries. Ling cod is a fairly easy fish to catch—you just need to know where to look. Delicious too!