Find out what’s working and what’s not when fishing in the Nanaimo area on Central Vancouver Island. From Thrasher Rock, Gabriola Island, Entrance Island, Five Finger Island, Snake Island and even Departure Bay and Neck Point, you’ll find everything you need for your time on the water around Nanaimo. Key tips, best practices, places and the go-to lures are just a sample of what you’ll find in our fishing report.
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July Chinook fishing has been centered around Entrance Island the past two years. Fishing the eastern side of Entrance Reef in 180′ to 220′ of water, in the Money Hole bottom bouncing in 200′, or outside the Yellow can on the west side in 150′ to 200′ provided some superb fishing. Thrasher, Grande through Whalebone, Neck Point and the Fingers also popped some clips. Lures of note include spoons in Cookies and Cream, Evil Eye, Mongoose, Killy MaGee, Kitchen Sink, and Pink Sink; hoochies in T-Rex, glow white, or Blue Meany; or Rhys Davis teasers in clear green scale or green chartreuse. Small Tomic plugs fished in shallow depths, 60′ to 80′, produced some amazing days. Jigging is in full swing in the shallows.
Try water depths of 40′ to 100′, find stratified bait in the upper column, and fish around and below them.
Hatchery coho can be retained, with a limit of two fin-clipped hatchery coho per-person. Try trolling small spoons at 2.5 to 3 kts at 60′ to 100′. Jigging is the ultimate method for catching these fish at Thrasher, Entrance, The Fingers, and Hudson Rock.
Lingcod and rockfish are present at Entrance and Gabriola Reef. Try medium herring rigged on sliding sinkers, large plastics, or jigs for these species. Fish the pinnacles and ledges for best results in 35′ to 100′ of water.
Prawning should commence in earnest in mid to late July, after recovering from the onslaught of the commercial fishery.
Hopefully, Chinook retention will begin on July 15, as it did last year. Be sure to check regulations for Area 17 before retaining Chinook salmon, as there has been no formal announcement as to the timing of lifting the non-retention restrictions this year.
Chinook fishing is fabulous in Nanaimo waters in June! Thrasher, Grande through Whalebone, Entrance, The Fingers, and Neck Point all produce very well this month. Try fishing the structure in water depths of 130′ to 200′. I usually bottom-bounce one rod and explore depths between 120′ and 140′ with the other. Lures of choice include spoons in Cookies and Cream, Evil Eye, Killy Magee, Kitchen Sink, or fluorescent green/ white, hoochies in Blue Meany or T-Rex, or Rhys Davis teasers in clear green scale, or green/chartreuse.
There are still some schools of fish offshore this time of year as well. Try combing the 600′ to 800′ water depths from The Fingers to Thrasher. Downrigger depths run 120′ to 180′. People are jigging earlier and earlier now, and June also can be great for some light tackle fishing in shallow water.
The Fingers and Entrance are worth a look for jigging enthusiasts. Remember to check the Chinook retention rules for Area 17 before fishing! As of the time of this writing, non-retention of Chinook is the law.
Hatchery coho are retainable starting June 1st. It is difficult to say how the numbers will be this year, as there have been very few encounters with coho this spring. Typically, the coho are found at shallower depths, 80′ to 120′. Small spoons fished at 2.5 knots and faster will take this species. I had great luck combing the shallows in 60′ to 80′ of water with 3″ Tomic plugs at Entrance two years ago.
Lingcod and rockfish are found at Entrance and Gabriola Reef. Try fishing the pinnacles at 35′ to 100′ with jigs, plastics, or bait.
Prawning will probably be affected by the commercial fishery, scheduled to start in late May. If the commercials are doing their thing, I’m not.
May is the premier month for fishing Chinook in Nanaimo/Gabriola waters. Several distinct runs move through our waters, including large amounts of US-bound hatchery fish. There is a great offshore fishery to be found in water depths from 600′ to 850′, two to three miles offshore from Neck Point to Thrasher.
Typical downrigger depths are 120′ to 180′. Lures of choice include Silver Horde or Coyote spoons in Evil Eye, Killy Magee, Cookies and Cream, Kitchen Sink, Pink Sink, glow green/ white, and the new Loony Spoons in various shades of green. T-Rex, Blue Meany, or glow white are go-to colours in the hoochies. I prefer the clear green scale or green/chartreuse Rhys Davis teaser heads locally.
The past two years, there also has been a fabulous inshore fishery in 130′ to 200′ of water. Grande through Whalebone, Thrasher, Entrance, and Neck Point were producing great results using the same lures at downrigger depths of 120′ down to the bottom. As of this writing, non- retention of Chinook is being enforced in Area 17, so remember to use good release techniques with minimal handling and stress to the fish.
On May 1, lingcod and rockfish was opened for retention. Try Gabriola or Entrance Reef, and look for pinnacles in the structure to locate the ling. Generally, they can be found in 30′ to 70′ of water, but sometimes it’s necessary to go down to 150′ to 200′. Try using herring on a slider system, as the fish don’t feel the weight and you can change weights easily via the attached clip to match wind and tide conditions. This system works well for lighter plastic swimmer baits, too, as you can get them to the bottom more easily with additional weight. Jigs in green/ white will turn ling heads, also.
Last year, the commercial prawn fishery was delayed by COVID and didn’t commence until July. Normally, it starts in early May, and I pull my traps until they are finished fishing. We’ll see how it goes this year.
March is typically both hot and cold for Chinook fishing. The herring spawn this month and migrate from deep water into the shallows to spawn. They then return to the deep after spawning. The fish are chasing these large schools around, and with so much food and movement, the quality of fishing can change day-to-day. I usually follow my winter protocol and bottom bounce in 160′ to 220′ of water. You have to keep an eye on your fish finder, though, as some days there are large schools of bait near the surface. Try Thrasher, Grande through Whale- bone, Entrance, and Neck Point. The herring are mature, so you can go to 4″ and 5″ spoons, if you wish. Evil Eye, Cookies and Cream, Mongoose, or silver spoons are good bets, as are the T-Rex or Blue Meany hoochies. I love trolling 4″ to 5″ Tomic plugs this time of year, as the fish fight so much better without a flasher. You may retain two Chinook per-day per-person until the end of March.
My friends go herring fishing in March. Did you go? Find good-sized bait schools and jig strings of fluorescent pink wool-tipped hooks amongst the herring. They’re great for bait or for the table, if you enjoy the taste of herring.
The last 2 weeks of April, it’s all systems go! We enjoy the huge schools of Chinook traveling through the 600′ to 800′ depths offshore from The Fingers to Thrasher. Normally, downrigger depths are 120′ to 180′. Lures of choice remain the same, but I scale down to the 3.5″ Silver Horde spoons. Even though we do experience a 40% hatchery rate of the Chinook traveling through our waters in April, it looks unlikely that DFO will allow a fin-clipped only retention fishery for Chinook in Area 17 at that time. Be sure to consult local regulations before fishing on April 1!
In recent years, prawning has seemed to fall off during the herring spawn. I still wonder if the prawn follow the herring into the shallows and eat their eggs.
Fishing is good for large Chinook off Thrasher, the Grande, and Entrance through the first week of September.
The fish then normally start their migration to their home rivers. The September fishery lasts longer off Hudson Rock and the white marker off Departure Bay, where you’ll find Nanaimo River fish on their last leg home. This is structure fishing in water depths of 80′ to 200′.
Whole baits in Rhys Davis clear green scale or green/chartreuse Teaser Head, hoochies in T-Rex or Blue Meanie or spoons in Cookies and Cream or Killy Magee are choice picks. Jigging with Half Jigs, Perkins, or a Mac Deep will take fish in September, too.
October has been productive for Chinook the past few years, fishing Grande to the waterfall. The fish are generally 7 to 12 lbs, and can be caught bottom bouncing in 150′ to 200′ of water. November is mostly slow for Chinook, but in December the winter fishery starts in earnest. Thrasher, the Fingers, Entrance, and Grande to the waterfall all produce fish, generally bottom bouncing in 150′ to 230′ of water.
Coho are present until mid-October, when the last of the fish move upstream. Small Killy Magee or Evil Eye spoons fished on short 3 1⁄2′ to 4′ leaders are Coho favourites. Jigging the shallows at the Fingers, Hudson Rock, Entrance, or Thrasher is the ultimate way to catch this species.
Ling and rockfish are available for retention until October 1. Try Gabriola or Entrance Reef, fishing in depths of 30′ to 120′. Large bait, plastics, or jigs are effective for the ling.
Prawning is on the upswing and should be great October through December. Tuna cat food fished on the 350′ contour is the best bet at the Flat Tops.
Chinook fishing in August means structure fishing at Thrasher, inshore from Grande through Whalebone Entrance and Entrance Reef, and The Fingers and Hudson Rock. Generally, the Chinook are in 60′ to 200′ of water. When fishing Thrasher, the general tack is from the Thrasher marker to the Red Can in 80′ to 140′. I cruise the Grande into the 80′ shallows, then swing out into 135′ to 160′ and fish down to the waterfall. When fishing the northeast side of Entrance Reef, the fish can be found from 150′ to 220′, and the fish are usually showing in 100′ to 200′ on the West side of Entrance.
The usual culprits are worth giving a troll—Evil Eye, Killy McGee, Cookies and Cream, or Kitchen Sink spoons; T-Rex or Blue Meanie hoochies; or bait in Rhys Davis clear green scale or green/ chartreuse teasers. The flip side of this trend is jigging, often in water depths of 50′ to 100′ off Entrance, The Fingers, and Hudson Rock. Find the bait school, jig it, and if you get fish, stay. If you don’t, move to the next bait school.
It’s hard to say how our coho fishing will be in August. There were relatively good numbers of coho early off The Fingers, but they seem to have dissipated in early July. Hopefully they are roaming around, as they sometimes do! Last year, we caught some gorgeous coho (up to 10 lbs) in late August and early September. Remember to only retain the fin-clipped, hatchery fish. The Fingers and Entrance Island seem to hold more coho than other areas. Try 3′ to 4′ leaders, 3″ Killy Magee or Pink Sink spoons, and amp up the speed to 2.5 to 3 knots.
Jigging for coho is also very effective— just speed up the jigging motion. Try the Pinnacles in 35′ to 85′ at Entrance or Gabriola Reef for ling and rockfish. Large bait, plastics, or jigs will entice these fish.
The commercial prawners started their season late this year, so it’s hard to say when the sport prawn fishery will be productive. It takes a month or so to recover from the onslaught, so I’m guessing by mid-August, we should be good!
Charter fishing has begun in Area 17, and we are strictly following COVID regulations, with enhanced cleaning and safety techniques in force. Please come out and fish! The fresh air, beautiful surroundings, and excitement of the catch is good for the soul!
Last year, the hot spot for Chinook in July was Entrance Island and the Reef, including the Money Hole. Most of the fish were caught deep, 160′ to 220′ on the downriggers.
It was interesting talking to everyone in the Silva Bay Derby, as a variety of baits were effective. The normal culprits—Evil Eye, Killy McGee, Cookies and Cream, and Kitchen Sink spoons, and T-Rex and Blue Meany hoochies—were mixed in with whole anchovy in various green teasers, and some people had great catches on 4″ to 6″ plugs.
Ironically, Clyde and the boys had some great days jigging in July, up on the structure, fishing bait schools at 30′ to 50′ in 100′ or less of water.
Thrasher, Grande through Whalebone, The Fingers, and Neck Point also produce well this time of year. Generally, fish bottom depths of 120′ to 200′, look for bait schools, and try to stay on them.
Most of the coho are caught off the Fingers or Entrance Island. Thrasher,
the Flat Tops, and Grande hold moderate amounts of coho. Shorten the leader lengths, shallow up the lines to 40′ to 100′, and amp up the speed for coho. Jigging off Hudson Rocks, the Fingers, or Entrance is the ultimate way to fish this species. Small jigs, fished with lots of motion on light tackle, is the way to go on coho. Small 3″ plugs fished at 2.5 to 3 knots work wonders, also. Cover the ground in 50′ to 100′ of water over the structure for best results.
Lingcod and rockfish are available at Entrance and Gabriola Reefs. Fish the pinnacles in 35′ to 85′ of water, using large bait, jigs, or plastics. The commercial prawning started late this year, so it may be that sport prawning will still be affected in July.
As always, be sure to check current regulations before commencing retention.
Chinook fishing is generally fabulous in June, both on the structure and offshore. Traditionally, Father’s Day weekend is time for the wonderful Silva Bay Derby, but it has been postponed this year until August 8-9 to coincide with retention opportunities. Hopefully, COVID will cooperate with our timetable, too!
Thrasher, Grande through Whalebone, Entrance Island and Reef, The Fingers, and Neck Point all produce good results fishing in water depths of 120′ to 200′. Try bottom bouncing, or look for strat- ified bait schools on your sounder and fish accordingly. Or go out into 600′ to 800′ depths between The Fingers and Thrasher and fish at depths of 120′ to 180′ on the downriggers. Lures of choice
include Rhys Davis teasers in clear green scale or green/chartreuse; spoons in Evil Eye, Killy Magee, Cookies and Cream, Kitchen Sink, Pink Sink, or Mongoose; or hoochies in T-Rex or Blue Meany.
Coho open for hatchery fin-clipped retention only on June 1, with a limit of two hatchery fish per person per day. Try shortening the leaders down to 3′ or 4′, and amp up the speed to 2.5 knots or higher. Small, 3″ Evil Eye or Killy Magee spoons work well for coho. Another approach is to troll small, 3″ plugs at 3 to 3.5 knots over shallow structure, in water depths of 70′ to 100′. This is really fun, as fishing without a flasher amplifies the fish’s fighting ability.
Ling and rockfish are present at Gabriola and Entrance Reefs. Try fishing on the bottom with large bait, jigs, or plastics in depths of 30′ to 120′. Look for pinnacles on the bottom structure, as these fish don’t generally inhabit the flats.
The commercial prawn fishery is usually still in force, at least until mid-June.
I don’t compete with the commercial prawners while they are fishing.
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The birds are singing, the flowers are blooming, the grass is growing, and the Chinook are traveling through in great numbers! May is my favourite time to fish locally. Early in the month, most fishing is done offshore, combing the 600′ to 800′ depths from The Fingers to Thrasher. Downrigger depths generally range from 120′ to 160′.
Lures of note include Rhys Davis teasers fished with whole or strip baits in clear green scale or green/chartreuse; spoons in Evil Eye, Killy McGee, Cookies and Cream, Kitchen Sink, Pink Sink, Mongoose, or green/white; or hoochies in T-Rex or Blue Meany. Mid-month, some of the Chinook move inshore, and Thrasher, Grande through Whalebone, Entrance, and the Fingers light up.
Look for bait schools in the 150′ to 200′ depths. Be aware that there will almost certainly be no Chinook retention during this time period. Consult local DFO regulations before fishing, and be sure to use good catch-and-release techniques on the Chinook. Coho retention doesn’t begin until June 1.
Ling and rockfish open May 1. Gabriola Reef and Entrance Reef provide great habitat for the ling. Fish the pinnacles in the structure from 30′ to 200′ deep. Try large baits, plastics, or jigs fished near the bottom.
The commercial prawn fishery starts around May 8 every year, and I don’t prawn while the commercial fishermen are working. They have a habit of entan- gling my gear, and it’s just not worth the hassle.
Silver Blue Charters
(250) 247-8807 or (250) 755-6150
March is an erratic month for local Chinook fishing, as the herring spawn this time of year, and it’s all about the food! The herring migrate from the west coast of Vancouver Island and blend with their Salish Sea cousins to create the wildlife spectacle of the year. The Chinook follow the herring from their offshore haunts into the shallow water spawning grounds, then back out into the deep. The fishing can be fantastic if you are in the bait schools. However, there is so much movement of bait and fish that it is hard to predict their whereabouts day by day.
Try fishing from Neck Point to the Fingers, Entrance Reef, The Cannery, Whalebone to the Grande, Thrasher, or outside Porlier Pass. Generally, the fish are near the bottom in 135′ to 220′ of water, but sometimes the bait stratifies in shallower depths. Fishing offshore in water depths of 600′ to 800′ can produce fish later in the month.
Early April follows the continuum of this fishery, but in late April the huge migration of offshore Chinook begins. This is the start of the best Chinook fishing of the year! Try fishing in 600- to 800-ft depths from the Fingers to Thrasher. Downrigger depths generally run 120′ to 160′. Lures of choice include Rhys Davis teasers in clear green scale or green/ chartreuse, spoons in Evil Eye, Killy Magee, glow green/white, Cookies and Cream, Pink Sink, and Kitchen Sink, or hoochies in T-Rex or Blue Meanie.
The variety of the Chinook stocks is fascinating this time of year, as many different runs pass through our waters. Some of the fish have the gorgeous turquoise/purple backs, while others are green. The flesh tones run the gamut from red to orange to marbled to white. Some are “footballs,” while some are long and lean. All are very beautiful fish!
Silver Blue Charters
(250) 247-8807 or (250) 755-6150
Chinook fishing is generally good through the first 10 days of September at Thrasher, Entrance, and Neck Point. Trolling the structure in water depths of 100 to 200 ft and adjusting to bait school depths is the key. The white marker off Departure Bay sometimes stays productive until the end of September, due to the Nanaimo River fish. Rhys Davis teasers in green/chartreuse; spoons in Evil Eye, Killy Magee, or Pink Sink; or hoochies in T-Rex or Blue Meanie are lures of choice. Jigging at Thrasher, Entrance, or Hudson Rock is generally worthwhile, too. Try water depths of 50 to 100 ft, and fish below and through the bait schools. The Blue Fox jig has caught on lately as a major producer.
September is good for coho and pinks off Entrance, The Fingers, and Thrasher. For the Coho, try small Evil Eye or Killy Magee spoons, fished on 4-ft leaders. For the pinks, go to small pink hoochies on 24-in leaders, with lots of gear in the water. The coho and pinks have usually headed for the rivers by October 1. October is chum time locally, but they aren’t very cooperative in taking a lure!
October is sometimes good at the Grande for feeder Chinook. Try bottom bouncing in 130 to 160 ft for best results. November can be the least generous month of the year locally, but 2 years ago it was quite good fishing off Thrasher. December is the kickoff month for winter Chinook fishing, which I generally pursue at Thrasher or the Grande, usually fishing deep at 200 to 235 ft. October 1 is the end of ling and rockfish retention.
Prawning is good over these months. Try tuna cat food fished on the 350-ft contour off the Flat tops. Expect 100 per trap.
Have a great fall, and good fishing!
August provides good opportunity for Chinook up on the structure at Thrasher, Grande through Whalebone, Entrance, The Fingers, and Neck Point. Bottom depths generally run 100 to 200 ft, with downrigger depths 60 to 200 ft depending on bait concentrations. There are some large, mature fish around at this time of year! Lures of choice include Rhys Davis teasers in green/chartreuse or clear green scale, spoons in Evil Eye, Killy Magee, Kitchen Sink, Pink Sink, Cop Car, or Mongoose, or hoochies in Blue Meanie or T-Rex. This also is a good time to run 3- or 4-in plugs. Silver/Blue, Purple Haze, or Glow White are head-turning colours.
Jigging provides the most fun, as you are active and directly involved in the strike. Find bait schools with fish present and try to stay on top of them. Perkins, Gomame, Sassin’, or Half Jigs in small sizes provide good action. Generally, when jigging, bottom depths are around 60 to 100 ft, with bait concentrations stratified throughout the column.
The coho should be hitting the 6- to 7-lb range in August. Trolling 3-in spoons on 4-ft leaders, and increasing boat speed to 2.5 to 2.8 knots will entice these fish. Thrasher, outside Entrance Reef, and The Fingers should hold good quantities of coho. Trolling small plugs or jigging will bring out the best in these fish, as they then don’t have the flasher to impede their fight.
The pinks should be in good supply this August. Small pink hoochies fished on 24-in leaders is the surest method to catch pinks, although they will take most spoons and hoochies. Stack four lines, and troll at 60 to 120 ft for this species.
Ling and rockfish are present at Entrance and Gabriola Reef. Try large bait, plastics, or jigs at 30 to 100 ft for these tasty fish.
Prawning has fully recovered in August; expect approximately 100 prawns per trap. Good old tuna cat food fished at 350 ft off the Flat Tops is a very consistent fishery.
July is going to be “Woo-hoo!” month in Nanaimo and Gabriola waters. The Chinook retention ban ends July 15, and The Silva Bay Fishing Derby is scheduled for July 20 and 21! Tickets for the event are being sold at Harbour Chandler, Gone Fishin’, Silva Bay Marina, and Page’s. Tickets cost $30 per angler, or $60 per family. There will be approximately $15,000 worth of prizes distributed for many categories of fish, including released Chinook. All proceeds go to the Nanaimo River Hatchery or other fishing-related projects. Please come and join the fun! Call 250-247-8807 for information.
Chinook fishing in July is structure fishing at Thrasher, Entrance, Neck Point, and the Fingers. Generally, the fish are in 100- to 200-ft water depths, with downrigger depths in accordance with bait stratifications. Thrasher Marker to Green Can, the outside eastern edge of Entrance Reef, the Money Hole, and inshore haunts at the Fingers and Neck Point are all productive in July.
Trolling lures of choice include Rhys Davis teasers in clear green scale or green/chartreuse, spoons in Evil Eye, Killy MaGee, Kitchen Sink, Pink Sink, or Watermelon, or hoochies in T-Rex or Blue Meanie.
Trolling small 3-in Tomic plugs in the shallows created some great fishing for me last year. Purple Haze, silver/blue, and pearl were good colour choices. Jigging off the Fingers and Hudson Rock is the light tackle fun zone in water depths around 100 ft. Try Half Jigs, Gomames, and ‘Sassins for light tackle fun!
Hopefully, our coho numbers will be similar to last year’s! Once again, it is hatchery fish only, with a two per person per day limit. When fishing coho, shorten up the leaders to 4 ft and amp up the speed to 3 knots. Three-inch Evil Eye or Killy Magee spoons are my favourite for coho. Small Tomic plugs also work well, and show off their fighting abilities. Jigging is the ultimate way to go, and the coho sometimes share similar waters as the Chinook.
Ling and rockfish are present at Entrance and Gabriola Reef. Try large bait, plastics, or jigs at 35 to 125 ft.
Prawning should have recovered from the commercial onslaught in mid-July and be productive again at the Flat Tops.
The annual Silva Bay fishing derby, scheduled for June, has been moved to the weekend of July 20-21 to accommodate the retention of Chinook. Tickets will be available at Silva Bay Marina, Pages, The Harbour Chandler, and Gone Fishin’. All proceeds go to the Nanaimo River Hatchery. Tickets are $30 per person, and there will be approximately $15,000 worth of prizes awarded. Please come and join the fun! Chinook fishing is fabulous in June at Thrasher, Grande to Waterfall, Entrance, and the Fingers and Neck Point. Most of the fish are up on the structure, in water depths of 100 to 200 ft. Downrigger depths depend on bait stratification, but generally are between 120 and 200 ft. Rhys Davis teasers in Clear Green Scale or green/chartreuse, spoons in Evil Eye, Kitchen Sink, Pink Sink, Mongoose, Watermelon, or silver/blue, or hoochies in Blue Meanie or T-Rex will turn heads.
Coho open this month and can be found out in the depths in 300 to 500 ft of water, or up on the structure at the Fingers, Hudson Rock, Entrance, and Thrasher. Shorten leaders down to 4 ft and ramp up the speed to 2.5 to 3 knots. Three-inch spoons in Evil Eye, Killy MaGee, silver/blue, or Pink Sink are favourites for Coho. Try trolling 3″ Tomic plugs in Purple Haze or green glow, or jigging with a 1- to 2-oz Williamson Gomame, or P-Line ‘Sassin in 50 to 100 ft of water for maximum light tackle enjoyment with coho. Be sure to consult local DFO regulations!
Ling and rockfish can be targeted at Entrance and Gabriola Reef. Try large bait, jigs, or plastics fished on the bottom in 35 to 80 ft of water. Look for pinnacles and shelves in the structure.
The commercial prawners are out this month, and it will take a while for the stocks to recover to commence sportfishing.
Well, it’s a brand-new ball game, one of catch and release of Chinook in Area 17 until July 15th. The majority of the clients on my boat say they are there for the experience, and not necessarily the take-home catch. We’re going to find out how widespread this sentiment is very soon!
Hopefully by combining some catch and release, some ling and rockfish, some prawns, and some wildlife viewing we can provide a quality experience for anglers locally! Be sure to release the fish gently. A knotless net is a must, and it’s even better to simply flick the hook with a pair of needle nose pliers if the fish is small enough. The less contact, the better. May provides the best Chinook fishing of the year in Gabriola and Nanaimo waters. Fishing in water depths of 600 to 800 ft from outside the Fingers to outside Thrasher is literally the feeding and migration highway for many different runs of Chinook. Downrigger depths generally run 120 to 160 ft, but will, of course, correlate with bait concentrations and light conditions. Lures of choice include Rhys Davis teasers with whole or strip baits in clear green scale or green/chartreuse, spoons in Evil Eye, Killy Magee, Mongoose, Kitchen Sink, Pink Sink, Watermelon, Cop Car, or Lemon Lime, or hoochies in T-Rex or Blue Meany. In late May, there is some inshore structure fishing to be had at Thrasher, Grande, and Neck Point.
Ling and rockfish open May 1, with a one per-person, per-day limit of each. Try Gabriola or Entrance Reef, fishing humps and ledges, in the 35- to 85-ft zone. Large baits, plastics, or jigs will entice these species.
Commercial prawning starts around May 8, so get your “sea bugs” before then if you want to avoid gear entanglements with the commercial traps.
March and early April usually provide very erratic fishing for Chinook, since the herring spawn in March. The local herring mix with the west coast stocks and move into the kelp to spawn, then move into deep water after spawning. So, if you find large bait schools with the Chinook feeding, naturally the fishing is great! But you can go back to the same place the next day and find everything has moved. Generally, I use my winter method of trolling the 160- to 220-foot water depths from Grande to Waterfall, Thrasher to Green Can, outside Porlier, and off the Fingers and Neck Point. Good baits include Rhys Davis teasers in green/chartreuse or clear green scale, spoons in Evil Eye or Kitchen Sink, or hoochies in Blue Meany or T-Rex. Tomic plugs work well now, too, as long as the water remains clear. The herring are mature at this time of year, so sometimes larger spoons and bait will be more effective.
Mid-April is the start of the best fishing of the year! Try fishing 2 to 3 miles offshore from the Fingers to Thrasher, where water depths are 600 to 800 feet. Downrigger depths are generally 120 to 180 feet, and the lures remain the same. Easter has become a traditional fishing weekend, with limits being the rule and lots of action. Try getting the boat out early this year, and take advantage of this fantastic fishery!
It astounds to me that with all the supposed concern over Chinook populations, and the local Orcas that feed upon them, that DFO still allows the commercial harvest of 20% of the herring stocks. This should be an absolute no brainer to abolish this fishery. Everything in the whole Gulf—birds, mammals, and fish—depend on this food supply. The size of the Chinook salmon is in perpetual decline. Give them 20% more to eat, and see what effect it has on their survival and health!
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Chinook fishing is good off Thrasher until mid-September, when the mature fish head towards the rivers. Try fishing the contour between Thrasher marker and the Green Can in water depths of 80 to 200 feet. Whole or strip baits in Clear Green Scale Rhys Davis teasers, Evil Eye or Pink Sink spoons, or the T-Rex hoochie are worthwhile baits. There is the occasional Tyee swimming around at this time, so I hope you get lucky! The marker off Departure Bay, Hudson Rock, and Neck Point holds Chinook until around October 1st. These can be trolled or jigged depending on wind and bait conditions.
The coho don’t normally stage until mid-October, so fishing Thrasher, the Flat Tops, Entrance, and the Fingers can be productive later into the fall. I’ve been catching lots of coho on 3-inch Tomic plugs, and they sure fight well on this tackle! Jigging small half jigs, Perkins, or Mac Deeps shows off their jumping qualities well, too! More typically, though, they are caught on Green Glow flashers and 3-inch Evil Eye spoons fished at 2.5 knots.
Hopefully there will be a sport sockeye fishery off the Fraser in September this year! It’s a bit of a run to the Sand Heads, but worth it if the socks are abundant. Ling and rockfish close October 1.
Prawning is great off the Flat Tops. Try tuna cat food fished on the 350-ft contour, and expect 100 per trap.
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August provides good opportunity for Chinook at Thrasher, Grande through Whalebone, Entrance Island and Reef, and the Fingers and Neck Point. Most fishing is done on the structure in water depths of 80 to 200 feet. Lures of choice include whole anchovy or herring in Clear Green Scale or Green/Chartreuse Rhys Davis teasers, spoons in Evil Eye, Killy Magee, Pink Sink, Kitchen Sink, or Cop Car, or hoochies in T-Rex or Blue Meanie. There are some nice mature fish around this month, and if you are lucky, they can weigh 25 to 30 pounds.
The Coho are abundant this year, which is a lovely thing! They can be found on the structure, or be out in water depths of 300 to 400 feet off Entrance Reef, The Fingers, and Thrasher. I like the Evil Eye or Killy Magee 3-inch spoons on 4-foot leaders, fished at 2.5 knots. Downrigger depths are generally 65 to 85 feet, but they sometimes locate Chinook in depths of 140 to 180 feet. There is no retention of wild coho this year, but you may retain two hatchery coho (adipose fin removed) per person per day. Jigging with Mac Deeps, Perkins, and L’il Nibs off Hudson Rock or Thrasher is an excellent way to catch both coho and Chinook. Find the bait schools, and fish beside and below them.
It will be an off year for the pinks locally. There may be, however, a chance for Fraser sockeye if the run size shows good abundance. Fishing off the Sand Heads for sockeye is a laugh riot. When you go through a school and get 3 or 4 fish on simultaneously, it’s a pretty good time. Small pink hoochies fished on 24-inch leaders behind Hot Spot Red or Green flashers at slow speed turn on the socks. Put lots of gear in the water, including dummy flashers to keep them interested. Downrigger depths generally range 45 to 85 feet. Be sure to check for the DFO opening for this species before fishing for them, as the past two years there have not been enough sockeye to support a sport fishery off the Fraser.
Ling and rockfish are available at Entrance and Gabriola Reefs. Try large bait, plastics, or jigs in 35 to 85 feet of water for these species.
Prawning has recovered from the commercial fishery at the Flat Tops by August. Try tuna cat food fished on the 350- to 400-foot contour for best results.
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July is great for structure fishing for Chinook, generally in water depths of 100 to 250 feet. Last July, the fishing was concentrated around Entrance Reef and Thrasher Rock. There are two spots to concentrate your effort at Entrance Reef. One can be found by following the north contour in water depths of 180 to 220 feet, with downrigger depths at 180 to 250 feet. The other is fishing the ‘Money Hole’, which is a deep contour in the actual reef structure, and bottom bouncing it at 200 to 220 feet. The edges come up quickly here, and in tide and wind it’s a tough place to fish. Thrasher holds fish coming down the eastern edge to ‘the Hook’, then turning towards the green can and following the 120- to 160-foot contour. Grande to Waterfall and Neck Point to Icarus also fish well on occasion in July. Generally, the fish holding there are in the 120- to 160-foot depths this time of year. Try Rhys Davis teasers in clear green scale or green/chartreuse, spoons in Evil Eye, Killy MaGee, Pink Sink, Kitchen Sink, or Cop Car, or hoochies in T-Rex or Blue Meany. Also, jigging season begins in earnest around Clarke Rock in July.
We have been catching and releasing lots of coho in May, so let’s hope they hold here for the summer! Try 3-inch spoons on 4-foot leaders, juice up the speed, and fish 60 to 120 feet on the downriggers. One bonus two years ago was that when you turned into deeper water after fishing the edge at Entrance Reef, there were lots of coho in the 350- to 400-foot water depths. Catch your Chinook on the way down, fish out in the deep, catch your coho on the way back. Perfect! Remember to consult your local tidal regulations concerning Coho retention before keeping this species.
Ling and rockfish are available at Entrance and Gabriola Reefs. Try bottom bouncing in 35 to 70 feet of water with large plastics, bait, or jigs. Remember to release any ling over 15 pounds, as they are the large egg-bearing females.
Prawning should start to recover at the end of July. It takes a while to come back after the commercial onslaught in May and June.
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The fabulous Silva Bay Salmon Derby will be held Father’s Day weekend, June 16th and 17th, at Silva Bay Marina, Gabriola Island. It runs dawn until 9 p.m. on Saturday, dawn until noon Sunday. The prize ceremony will commence at 1 p.m. on Sunday, and everyone gets a free burger. Tickets are $30, and can be purchased at Silva Bay Marina, Page’s Marina, North Road Sports, Harbour Chandler, and Gone Fishin’. There are approximately $18,000 in prizes to be distributed including a 9.9 Yamaha outboard donated by Parker Marine for largest Chinook, and a Lowrance structure finder donated by Harbour Chandler as a draw prize. This is our 30th year of the derby, the special ‘Tyee Edition’, and will include some cool, additional prizes! All proceeds from the derby go to the Nanaimo River Enhancement Program and other fishing related projects. Give me a call at 250-247-8807 if you have any questions concerning the derby.
Chinook fishing is good this month at Thrasher, Grande to Whalebone, Entrance Reef, The Fingers, Neck Point, and offshore in 600 to 800 feet of water. Most fishing is done in 130 to 200 feet of water depth on the structure, with downrigger depths running 120 to 200 feet. Rhys Davis teasers in clear green scale or green/chartreuse, spoons in Evil Eye, Killy MaGee, Kitchen Sink, Pink Sink, Silver/Blue, watermelon, or Irish Creme, or hoochies in T-Rex or Blue Meany are lures of choice. Most of the Chinook are in the 8- to 15-pound range, but it has taken a Tyee over 30 pounds to win the derby in four of the past nine years.
Coho should be available for retention on June 1st. Be sure to read the local regulations for this species before retaining them. Coho prefer the small 3 inch spoons, on 4 foot leaders, trolled at speeds 2.5 knots and above.
Ling and rockfish are available at Gabriola and Entrance Reefs. Bottom bounce the 35- to 70-foot depths with large bait, plastics, or jigs. Please remember to release any ling above 15 pounds, as they are the spawning females, sometimes capable of producing 600,000 eggs.
The commercial prawners are out this month, so I don’t fish prawn until their season has finished, and the stocks recover.
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May is generally the best month for Chinook fishing in Gabriola/Nanaimo waters. Several runs of fish intersect here on their way to US and BC rivers. Most of the fishing is done two to three miles offshore in 600 to 800 feet of water depth. These fish are distributed from outside the Fingers to Thrasher Rock. Some of the Chinook do feed inshore on the 150- to 200-foot contour from Grande through Whalebone, at Thrasher, and Neck Point. Downrigger depths range 120 to 180 feet, depending on bait concentrations. Lures of choice include whole anchovy or herring in clear green scale or green/chartreuse Rhys Davis teasers; spoons in Evil Eye, Killy MaGee, Pink Sink, Kitchen Sink, Cop Car, or Silver/Blue; or hoochies in T-Rex or Blue Meany. Most of these fish are in the 8- to 15-pound range, but there is the occasional big fish in the mix. Because the stocks are so varied this time of year, flesh tones can range from red to orange to marbled to white.
My friends have been DNA testing coho, at the request of DFO. Apparently, the coho have over wintered in the Gulf, like they used to do in times of high abundance. This is great news if we actually have a strong coho fishery this year! Be sure to consult the local regulations concerning timing and retention of coho before fishing for them!
Ling and rockfish open May 1st. Try the structure at Gabriola Reef or Entrance Reef fishing on the bottom in 35 to 70 feet in depth. Large plastics, bait or jigs will entice these fish.
Commercial prawning season is going full bore in May at the Flat Tops. I do not compete with the commercial prawn fishermen during this time period.
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2018 looks to hold good fishing opportunities for Chinook, coho, pink, and maybe even some Fraser River sockeye! Chinook stocks look to be stable, with the Cowichan River resurging to 15,000 Chinook in 2017! There were exceptional quantities of juvenile coho in the Gulf in 2017. And the Fraser River should be having an outstanding run of sockeye.
2017 produced the best winter fishing in Gabriola waters in at least a decade. Normal half-day catch rates consisted of four or five undersized released Chinook, and three to four legal Chinook weighing eight to 16 pounds. Thrasher Rock was the center of attention, with the reef structure running east being the hot spot. Depths ranged 220 to 250 feet on the downriggers, in 200 to 230 feet of water. Herring were thick in these waters, again pointing to the obvious fact that the fish hold in the food supply. Why not end the scourge of commercially fishing the herring on the east coast of Vancouver Island waters, and giving everything a huge boost in available food? Lures of interest during this time were whole herring or anchovy in clear green scale or green/chartreuse Rhys Davis teasers, spoons in Evil Eye, Killy MaGee, Silver/ Blue, Kitchen Sink, and Mongoose, or hoochies in Blue Meany or T-Rex. Tomic plugs work very well this time of year in the clear water conditions. November was showing an abundance of undersized Chinook in the Grande area, and hopefully this will translate into another great winter fishery!
The spring run of offshore Chinook came in early and hot last year! We fished 3 miles outside Silva Bay on Easter, and put 8 very nice Chinook onboard in three hours. This fishery continued through early June, with limits being the rule. This is traditionally our best time to fish here, with many runs intersecting in their migration to the various rivers in BC and the US. Typically, fishing is done in 600 to 800 feet of water depth, three to four miles offshore from the Fingers to Thrasher Rock. Downrigger depths run 120 to 180 feet, and the previously mentioned lures work well in the springtime, too. The fish generally run eight to 15 pounds, but the occasional Tyee is mixed in for the exceptionally lucky angler! Our Silva Bay Salmon Derby is in its 30th year! Come and join the fun on Father’s Day weekend, June 16th and 17th! Tickets are $30, and available at Silva Bay Marina, Pages, Harbour Chandler and Gone Fishin’. There are approximately $18,000 worth of prizes being distributed, and all proceeds are donated to the Nanaimo River Hatchery and other fishing projects.
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September provides good opportunity for large Chinook salmon in the first two weeks of the month at Thrasher Rock. These are usually fished from the Thrasher marker down the 120- to 140-foot contour to the red can towards Valdez. Neck Point and the white marker off Departure Bay holds fish right through the month, and Entrance/Orlebar can produce some large fish this time of year, also. Lures of choice include bait fished in the clear green scale or green/chartreuse Rhys Davis teaser, spoons in Evil Eye, Pink Sink, Kitchen Sink, Cop Car or watermelon, or hoochies in T-Rex or Blue Meany.
The Coho are around in good numbers this year off the Fingers. They tend to get more widely distributed in September, and fishing off the Flat Tops and Thrasher can be good. Small Bob Marley or Evil Eye spoons fished on 3- to 4-foot leaders at 2.5 to 3 knots will stimulate the coho.
Pinks should be in great abundance this month. Traditional gear is small pink hoochies fished on 2-foot leaders, but we catch lots incidentally on traditional Chinook and coho gear.
Ling fishing is good this month, as the fish come up to feed in 30 to 50 feet of water. Try Entrance or Gabriola Reef with large bait, plastics or jigs for the ling.
Prawning has recovered by now, so you can expect 100 per trap off the Flat Tops. Inexpensive tuna cat food fished on the 350-foot contour is the best method.
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Chinook fishing was at its finest in August last year off Thrasher Rock. Consistent catches of 15- to 25-pound fish were common to those who fished there, topped by some Tyee mid month. Fishing in 120 to 160 feet of water, downrigger depths ran 100 to 160 feet. Entrance Island showed some large fish also, in the “Money Hole”, and outside Entrance Reef. These fish were generally found near the bottom in 200 to 220 feet of water. Lures of note include: Rhys Davis teasers in green/chartreuse, spoons in Evil Eye, Killy MaGee, Watermelon, Cop Car, Kitchen Sink, or hoochies in T-Rex or Blue Meany. Grande to Whalebone, and the Fingers and Neck Point are also prime producers of fish in August.
The coho seem to be concentrating more off the Fingers than off the Grande and Thrasher again this year. They also seem to be running deeper, 120 to 180 feet. Three-inch versions of the Evil Eye or Killy MaGee are favourites for the coho, which should be fished on shorter leaders and at faster speeds than the Chinook. The coho in early July are weighing in around the five-pound mark.
It should be a big year for pink salmon locally. Try small pink hoochies fished on two foot leaders at 60 to 120 feet to target pinks. Generally, we catch lots incidentally while fishing for Chinook, as they are numerous and not picky feeders.
Ling fishing is worthwhile off Gabriola and Entrance Reef. Try large bait, plastics of jigs in 30 to 70 feet of water for the ling.
Prawning is back to normal in August, with good numbers being picked up off the Flat Tops. Tuna cat food fished on the 350-foot contour is the ticket.
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2017 looks to provide good opportunity for chinook, coho, and pink in the Gulf. Chinook numbers should stay stable, with streams like the Cowichan improving in abundance. Coho numbers were way up in 2016, and hopefully will continue to increase. Fraser pinks are in a high-cycle year, and sockeye returns should improve this year to the Fraser.
There were some significant seasonal variations in the chinook fishery adjacent to Gabriola and Nanaimo waters in 2016. The winter chinook fishery never materialized, as there was a complete absence of fish and bait. My personal opinion is that the local herring stocks have been severely diminished by the intense mixed stock commercial fisheries, and that this fishery should be abolished. The winter fishing was very good around Hornby Island, and off the Vancouver waterfront. Vancouver guides were doing up to four trips a week, and compared it to the “good old days” of the 1980s. Anchovy even made a resurgence to Vancouver waters, and provided another food source for the chinook. Normal winter haunts locally include Grande to Whalebone, Thrasher, Porlier, and Neck Point/Fingers. Winter fishing is accomplished by bottom bouncing in 180 to 250 feet of water, with bait in clear green scale Rhys Davis teasers, Killy MaGee or Evil Eye spoons, or the T-Rex hoochie.